1. PLANT VEGETABLES & FRUITS
Once frost is no longer an issue, tomatoes are ready to thrive. Tomatoes are the perfect choice for novice gardeners who want to start growing their produce. While the air and soil are still cool, plant carrots, lettuce, broccoli, onions and beets directly in the ground. Fruits, such as raspberries, strawberries and rhubarb, are also safe to plant on May 24.
2. GROW HERBS & SPICES
If you love cooking with fresh herbs and spices, consider planting frost-sensitive herbs such as basil, cilantro, dill and rosemary. Plant herbs and spices in containers near your kitchen window or door, so you can quickly snip and add them to dishes.
3. ADD HANGING PLANTERS
Brighten your porch, patio, deck or pergola with beautiful hanging planters filled with colourful blooms. With minimal upkeep, your hanging planters will look their best all summer. Water every other day and remove faded flowers to encourage new growth.
4. PRUNE SHRUBS
Prune early flowering shrubs now to prevent removing developing buds later on. For a natural look, use pruning shears to clip branches at different lengths inside the shrub. Don’t forget to fertilize around the base of the shrub after pruning.
5. ADD MULCH
Keep weeds at bay and retain moisture in your garden beds this summer with compost, pine needles or shredded bark. Mulch can help define your garden beds and provide a clean edge for increased curb appeal. Over time, as the mulch decays, it will add organic matter and nutrients to the ground to help keep your plants healthy.
